Our Butchery

Our team of experienced staff provide a courteous, friendly service. They cut our exceptional range of quality meats to order and are happy to offer advice on any of your butchery requirements. Our Butchers also prepare trimmed, portioned, and stuffed cuts fresh every day.

The Butchery Counter is staffed by our friendly team of Butchers from Monday to Saturday, 9.30am to 5.30pm.

The Butchery Chiller Cabinet is stocked with favourites including Sausages, Cuts of Beef, Chicken, and Lamb, 7 days a week.

If you wish to make an order to collect from the Butchery, please call 01939 210 905 extension 2 where one of the team will be pleased to assist you.
For collection on a Sunday, please call by 5pm on the Friday before.